60 mil Alcohol Tincture
What is Krishna Holy Basil?
Krishna Holy Basil, also known as Krishna Tulsi, is a unique purple-leafed cultivar of Ocimum tenuiflorum. With its violet stems, peppery-spicy flavor, and high concentration of essential oils, it is considered the most powerful and medicinally active variety of Tulsi in Ayurveda. Krishna Tulsi has been revered in India for thousands of years as a sacred plant that promotes balance, longevity, and resilience against stress.
Botanical Name
Scientific Name:Ocimum tenuiflorum (Krishna cultivar)
Common Names: Krishna Tulsi, Purple Tulsi, Sacred Basil
Krishna Holy Basil Dosage
Tea / Infusion: 1–2 teaspoons dried Krishna Tulsi leaves per 8 oz hot water, steep 5–10 minutes, 2–3 times daily.
Capsules / Powder: 300–500 mg, 2–3 times daily.
Tincture: 2–4 mL (40–80 drops), up to 3 times daily.
Health Benefits of Krishna Holy Basil
Krishna Holy Basil is prized for its adaptogenic, antioxidant, and immune-boosting properties. Its rich purple pigmentation signals higher anthocyanins and flavonoids, making it stronger in antioxidant capacity compared to Rama or Vana Tulsi.
✅ Key Benefits of Krishna Holy Basil
Adaptogen for Stress Relief: Helps the body adapt to physical, emotional, and environmental stress.
Immune Support: Strengthens natural defenses and promotes faster recovery from illness.
Respiratory Health: Traditionally used for coughs, colds, asthma, and bronchitis; soothes the lungs and clears airways.
Cardiovascular Support: Promotes healthy circulation, balances cholesterol, and protects the heart from oxidative damage.
Digestive Aid: Reduces bloating, gas, and indigestion while improving overall gut balance.
Anti-inflammatory Properties: Rich in eugenol, Krishna Tulsi helps reduce inflammation in joints and tissues.
Blood Sugar Balance: May support healthy glucose metabolism and insulin function.
Cognitive Support: Enhances mental clarity, focus, and reduces stress-related fatigue.
Skin Health: Known for its antimicrobial activity, Krishna Tulsi can support acne care and wound healing.
Antioxidant Protection: High anthocyanins defend against free radicals and cellular aging.
Why Choose Krishna Tulsi Over Other Tulsi Varieties?
Krishna Tulsi – Deep purple leaves, peppery flavor, highest medicinal potency.
Rama Tulsi – Green leaves, milder taste, commonly used for daily wellness.
Vana Tulsi – Wild variety with a lemony flavor, energizing and uplifting.
Among these, Krishna Tulsi is considered the strongest and most therapeutic, making it highly valued in herbal medicine and wellness traditions.
Krishna Holy Basil in Ayurveda
In Ayurvedic medicine, Krishna Tulsi is classified as a Rasayana herb—a rejuvenator that promotes vitality, longevity, and spiritual balance. It is believed to balance the three doshas (Vata, Pitta, Kapha), making it suitable for all body types
60 mil Alcohol Tincture
What is Krishna Holy Basil?
Krishna Holy Basil, also known as Krishna Tulsi, is a unique purple-leafed cultivar of Ocimum tenuiflorum. With its violet stems, peppery-spicy flavor, and high concentration of essential oils, it is considered the most powerful and medicinally active variety of Tulsi in Ayurveda. Krishna Tulsi has been revered in India for thousands of years as a sacred plant that promotes balance, longevity, and resilience against stress.
Botanical Name
Scientific Name:Ocimum tenuiflorum (Krishna cultivar)
Common Names: Krishna Tulsi, Purple Tulsi, Sacred Basil
Krishna Holy Basil Dosage
Tea / Infusion: 1–2 teaspoons dried Krishna Tulsi leaves per 8 oz hot water, steep 5–10 minutes, 2–3 times daily.
Capsules / Powder: 300–500 mg, 2–3 times daily.
Tincture: 2–4 mL (40–80 drops), up to 3 times daily.
Health Benefits of Krishna Holy Basil
Krishna Holy Basil is prized for its adaptogenic, antioxidant, and immune-boosting properties. Its rich purple pigmentation signals higher anthocyanins and flavonoids, making it stronger in antioxidant capacity compared to Rama or Vana Tulsi.
✅ Key Benefits of Krishna Holy Basil
Adaptogen for Stress Relief: Helps the body adapt to physical, emotional, and environmental stress.
Immune Support: Strengthens natural defenses and promotes faster recovery from illness.
Respiratory Health: Traditionally used for coughs, colds, asthma, and bronchitis; soothes the lungs and clears airways.
Cardiovascular Support: Promotes healthy circulation, balances cholesterol, and protects the heart from oxidative damage.
Digestive Aid: Reduces bloating, gas, and indigestion while improving overall gut balance.
Anti-inflammatory Properties: Rich in eugenol, Krishna Tulsi helps reduce inflammation in joints and tissues.
Blood Sugar Balance: May support healthy glucose metabolism and insulin function.
Cognitive Support: Enhances mental clarity, focus, and reduces stress-related fatigue.
Skin Health: Known for its antimicrobial activity, Krishna Tulsi can support acne care and wound healing.
Antioxidant Protection: High anthocyanins defend against free radicals and cellular aging.
Why Choose Krishna Tulsi Over Other Tulsi Varieties?
Krishna Tulsi – Deep purple leaves, peppery flavor, highest medicinal potency.
Rama Tulsi – Green leaves, milder taste, commonly used for daily wellness.
Vana Tulsi – Wild variety with a lemony flavor, energizing and uplifting.
Among these, Krishna Tulsi is considered the strongest and most therapeutic, making it highly valued in herbal medicine and wellness traditions.
Krishna Holy Basil in Ayurveda
In Ayurvedic medicine, Krishna Tulsi is classified as a Rasayana herb—a rejuvenator that promotes vitality, longevity, and spiritual balance. It is believed to balance the three doshas (Vata, Pitta, Kapha), making it suitable for all body types
